Today

Today is the day I regain my body back.

The body, my body was kidnapped three years ago by the stress of two shoulder operations, the disintegration of yet another career and a family member’s illness. Once in isolation and infused with depression and chemical toxins, the body, my body, sought refuge and comfort in food.  Not just any old food but food of the most dangerous kind: White Castle burgers with onion rings, Pringle’s ultra stack, Jones’ sausages, and French bread pizza with pepperoni, Press’s version of the Cuban sandwich as well as the cheese and black bean dip with multi grain taco chips downed with fresh Margherita’s at the local Tex-Mex restaurant.

My body, the body descended into a madness of the most unfavorable kind: erratic blood pressure readings, thyroid issues, vitamin deficiencies and the dreaded numbers from the doctor’s scale for which I arguably state is out of whack. Crack is whack and so is that damn scale that reveals the truth behind the cover-ups that no longer justify the existence of my muffin top middle supported by thunder thighs of cellulite.

The Ann Taylor Loft and J.Jill clothing of days gone by sit in my closet refusing to be cast away into the large plastic bin of discarded clothes in the basement. I long, they long to be back on the body, my body that I’ve neglected and allowed to fall off the food wagon into an abyss of false food gratification binges.

Today is the day I regain my body back.

The jogging is progressing-finally made it to 35 minutes! But the amount of calories consumed overshadows the amount exercised off and a different approach is necessary in order to get my body to where it needs to be, weight and health wise.

So today, I begin.

To begin is to acknowledge I have an unhealthy choice of foods to eat disorder.  I own it, I do. The albatross will no longer circle above my head as I waddle down the street for I have armed myself with a just released book from Amazon that unleashes the diet secrets of all French women.  All, French, women? Imagine that. “White Castle burgers and a side of onion rings will touch my lips no more!”

So today, this morning, I began.

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