Mi Tia Peggy or Nicknames and the Mulberry Tree

I miss my cousin.

Echar de menos mí primo.

I miss my aunt who is his mother.

Echar de menos mí Tía Peggy la madre de mí primo.

A tattoo drawing is now ready to be inked into my skin. Yes, another, and the design links the two, my cousin and his mother, both lives embedded in mí alma (soul).

Mom, my mom’s family and their cultures, emotionally and physically have graced many entries to this blog. Truth be known, I know more of mom’s side than of Dad’s which may be a good thing. Mom’s family were in the states, easily accessible, familiar and close by, although not necessarily close (the warmy and feely kinda close) to each other.

My aunt Peggy, mí Tía Peggy was my second mother during my early years at Berkeley Place, Park Slope, Brooklyn, when it was known as ‘the hood’ and hipsters did not exist. She lived on the third floor with my cousins.

When I came into the world, I was named after mí Tía. Her husband, my uncle, mí Tío drove mom to the Brooklyn Jewish Hospital , because, well, Dad was at work. Childbirth back then had the Dads pacing in the maternity waiting room while their wives hemmed and hawed through childbirth in the delivery room.

That, was, the protocol-back to the naming or my aunt.

Mí Tía Peggy went by her nickname of Peggy. Her real name is/was Amada E***a. Since my Dad was not present at my birth, my uncle, mí Tío named me after his wife-the E***a part of the name and not the Amada.

Why no name for the incoming or rather outgoing baby?

Need to ask mom about that one.

But, a name was given and the name became my own.

Names are peculiar on mom’s side of the family for nicknames can take the place of real names and what once was thought of as a name, a real name, becomes the nickname.  At times, it’s hard to remember that the nicknames are not the real names.

Evie becomes Judy, Bernice becomes Nina, Amada becomes Peggy, Noel becomes Teddy…stop.

I’m confusing myself right now and going way off topic. And, not everyone had a nickname and that includes me.

Tracing family roots was once an obsession for me, most especially during my studies toward the BA. Through searching, listening and relying on family oral stories, I was able to get the real names behind the nicknames as well as the towns in Honduras where aunts and uncles were born.

As far as tracing people and connections, I realized mom’s family tree is a broken one. The roots of her tree exist but the branches, stretching long and thick in some areas and dangerously thin in others often led to dead end ends.

Now onto the tree-the Mulberry tree.

The Mulberry tree is a peculiarity in the ‘hood. Back in the day, neighbours often complained of these trees and hired tree cutters to remove them for their yards. Mulberry trees produce berries, lots of berries from dark purple to ruby red. These berries stain everything it comes into contact with. From white sneakers, to clothing to concrete sidewalks-if the berry touched, it left its impossible to remove stain behind.

This tree and the berries hold a special place in mi alma because it reminds me of mi tia and my cousins.

When we were young and cooped up indoors, on the third floor, due to rain or too hot to venture outdoors we made jam. Jam from the berries of the Mulberry tree, set on a stove, mixed in with Domino sugar and spread warm and soothing on Wonderbread-white bread before whole wheat, before gluten free, before…the inability to be a kid hanging with your cousins gave way to playing video games in front of a computer.

Mí primos and myself would gather on the third floor fire escape and grab at the branches of the tree from the neighbouring yard plucking the berries bare from the limbs. We even devised a system of wrangling branches out of reach with a rope.

My aunt was amazing with us in that she kept us active and intrigued. Bicycle riding in Ppark when it was Prospect Park, the park one did not venture in at night, visiting the Botanical Gardens before it became “the” Botanical Gardens with its fancy horticultural courses and fine dining.

Anyway, the bottom line is I miss my cousin and the memories I have of his mother, my aunt, most especially in the house we were raised in, the house I am in now, which will always remind me that I come from not a broken family but a family that is strong, creative and alive.

New tattoo of the Mulberry Tree with Berries
New tattoo of the Mulberry Tree with Berries

 

The drawing of the Mulberry Tree
The drawing of the Mulberry Tree

 

Mi Tia Peggy on the left
Mi Tia Peggy on the left

 

Gus…

Yesterday, I saved a dog on a Saturday morning in Park Slope, Brooklyn.

He was running across a busy street known as Prospect Park West, adjacent  to Prospect Park in Park Slope, Brooklyn.

I was on my way to work at the clinic about to cross this street to walk on the side of the park when a dog ran into the middle of traffic.

Well…

I ran out into the middle of traffic to stop the cars from potentially running over the dog.

Well…

The dog and myself were lucky enough to not meet HIM, our maker that day. I was able to hold back traffic but not the dog,  now running down a block. The Farmers Market was taking place at the time so lots of humans were roaming the area. I called out to a jogger, “Please grab the dog”. He did so, hesitantly.

I made my way towards the dog and slowed down my pace as I approached it with my hand extended. The dog sat down, tail wagging and the jogger released his hold on the harness.

I wrapped my fingers around the metal link and did not let go.

The dog had tags on the collar…!

This is not Gus but he looks like him.
This is not Gus but he looks like him.

I sat on the curb, with Gus leaning on me, as a small crowd of witnesses gathered. I called the owners, balancing the tag with the info and punching the numbers into my cell. Others from the crowd volunteered to hold Gus.

I declined.

I was not going to let this angel out of my fingers.

A voice responded to my call and the wife of the husband who was walking the dog in Prospect Park was hysterical. She was at work and had no idea this transpired. I told her our location and promised to wait until her husband arrived.

Meanwhile the crowd slowly dispersed as I relayed the information about the owner coming.

Boy…was I gonna be late for work.

I’ve worked at PPAC for over a year now and cannot recall a time I was late.

It was hard to move with him as he was too big for me to carry with my bags and I had no leash to guide him but we made our way over to a nearby bench.

I heard the husband-owner  calling to Gus before seeing him as my back was turned to the side. He ran up to us and Gus was so excited to see his owner. He thanked me profusely, saying I saved his kids’ lives because if he returned home without Gus, they would be devastated. He apologized and admitted while in the park with Gus, he took his eyes off him for a moment, and he was gone. He wanted my address, to send flowers, to drop off a gift. I declined and I stretched out my hand. He grasped it firmly and we shook. He had tears in his eyes and I almost broke down crying.

Well…

Prior to this happening I was making my way to work was feeling discouraged and experiencing serious second doubts about my career choice. It can be frustrating and confusing at times when doubt seeps in the alma.

I love climbing mountains, and I love challenges and I feel stuck in a rut right now-a rut caused by my own psyche and wanting to know everything all at once.

Gus was a sign, in a strange way. Meeting him on that Saturday morning was a wake-up call.

I am, where I am supposed to be right here and now.

When I made it to work, I was deemed a hero. I saved Gus’ life. The owner (wife) phoned and asked for my info to send a gift.

I declined…again.

I told her I was a vet tech and she laughed and said Gus was lucky to have run into me. She asked where I worked and I told her.  Hopefully, we’ll get another client.

In the meantime, thank you Gus.

Yesterday, a dog named Gus saved me on a Saturday morning in Park Slope, Brooklyn.

 

Binds that hold…

These  friends I have known for about 30 years…

We are still connected.

We met at a State University located in Fredonia, NY in the eighties when things were cool and black was the colour in NYC.

We met at separate times.

Two of the three, I went on interesting dates with.

With one…

I was picked up in a station wagon straight out of the Brady Brunch set  and whisked off to a dance club. It was a fun date and no, we did not kiss, hold hands, or get crazy in the backseat. He later came out. He was always out but proceeded cautiously, for the world back then was not accepting as it is somewhat now.

The other

sent secret notes with a flower to my dorm room. We eventually connected, where upon he visited me and ate a bowl of cereal while we conversed. I thought he was strange…but so was I. We were together as couples were, back then when knowing a person mattered.

I met the friend of the other for she was extremely close to him. She carried within her soul a sacred light filled with calm and joy, but back then, she didn’t know it and neither did we, for the light was an ember that had yet to ignite.

I know not what else to say except ..

We are still connected.

What connects is always questionable and at times suspicious but in this scenario the connection is valid for it has endured time and space.

Not sure why…

for we have gone our separate ways, down paths some winding more than others. We all have starved, or better yet lived the life of a “starving artist”  in different cities at various times. Eventually we were able to eat, which led us to where we are now, with different careers and lives in different cities and…

We are still connected. 

Us thirty some odd years ago…

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Mi primo is no longer hurting…

My cousin Zarak Mohandas Delattibodier has kidney disease and received dialysis two to three times a week.

He needs a kidney.

A donor was identified and during the beginning stages of gathering donor information, he developed an infection in the mitral valve of his heart.

The infection was resistant to antibiotics.

Zarak also had severe periodontal disease.

The hospital released my cousin after a four-day stay and sent him home with antibiotics for the heart and dental appointments to begin work on the perio. One week later, Zarak had difficulty breathing and went back to the hospital where he lost consciousness and was placed on a ventilator and an iv catheter with major antibiotics.

The infection of the heart was  fungal.

Mi pimo’s body was too weak to fight. He coded numerous times and stabilized with resuscitation but brain damage may have occurred and he could not breathe on his own.

The ‘No Resuscitation’ directive was put in place. Then rescinded by his wife who is separated from him.

Mi primo is no longer hurting…
No anxiety about the kidney donor’s health condition or going through dialysis

Mi primo is no longer hurting…
He may pass on in California, where he wanted to live and will receive a military burial

Mi primo is no longer hurting…
He’ll join his mom, mi Tía, whom he loved and whose hand he held as she drew her last breath

Mi primo is no longer hurting…
He can play his sax and jam with the angels

Mi primo is no longer hurting…
He can eat all the beef jerky, fried chicken and fries he desires with Excelsior Cabernet

Mi primo is no longer hurting…
He doesn’t have to carry the weight of his family’s dysfunction on his back anymore

I wish the decision could be made to turn off the switch that would enable his alma to be free…

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Como aqua para chocolate…mom, yes my mom, and her cooking

Como Aqua Para Chocolate was on cable recently and I watched the entire movie for like the 50th time.

This movie is rich with symbolisms that extend beyond Mexican history but its central focus lies with the preparation of food and most importantly how emotions can influence cooking. Mom, my mom’s, cooking is a testament to this influence and although I never had a dish that sent me into sexual arousal (see the movie to know what I referred to) of the most high kind, her food, yes her food, is the comfort of what comfort food is suppose to be about.

Margarita, who is my mom, does not use measuring cups or follows a rigid routine when it comes to preparing her foods. She does not possess the latest food processor or the expensive knives that fit neatly in a wooden block cured with olive oil. No bread maker or Keurig decorates her counter tops. Forget Starbuck’s, Bustelo with cinnamon brewed in a sack is her preferred method of brewing coffee which is done the old way, traced back to her homeland of Honduras where purchasing and brewing coffee in a sack is as common as ordering a Grande latte thingy ma Jing at Starbuck’s.

At times, the cooking is prepared while laughing on the phone in deep conversation or humming a favourite outdated tune from the 50’s.

In earlier years, she sang.

In earlier years, when she sang, her food would leave you speechless.

Nowadays, the food with the humming or the endless talking on the phone leaves you satisfied and questioning if what you ate wasn’t the best ever version of what you dreamt it to be, along with the angels whom blowed their trumpets to announce how good the food made you felt as it made its way to your stomach via tu Corazon.

I refuse to patronize Spanish and Jamaican restaurants.

No food prepared in these restaurants can compare to my mom’s arroz con pollo, cerviche fish, dumplings, coconut beans and rice, pigeon peas, tostones, oxtails…okay…I stop here.

Margarita is a cook from whose heart the cooking stems.

A five- star restaurant cannot compete with that kind of cooking, because home is where the heart is and when the heart involves itself with food the competition to satisfy the stomach is intense. In the home of Margarita, in the kitchen where the food is prepared, there are no underpaid cooks for hire, where the cheapness of the salary is transferred to the animosity felt when preparing the food for the public.

The heart rules and lavishes love freely.

So in honour of my mi madre, Margarita, whom I’ve often taken for granted, I thank you from the bottom of my heart for being who you are and keeping your youngest well fed with food prepared that will forever linger en mi alma.

Margarita's pot rack
Margarita’s pot rack

Coffee
Coffee

Knives
Knives

My Cousin is hurting…

Sacramento-driving home to NYC
Sacramento-driving home to NYC

My cousin is hurting and I feel so helpless

He needs a kidney because the two he has are bad, bad and bad
There are no kidneys available for him
He is on dialysis 4-6 hours twice a week

My cousin is hurting and I feel so helpless

He flew to California to drive back to NYC with me, car and a rabbit in tow
He moved to California a few years later while I, still, am, here
He has six dogs and I have two

My cousin is hurting and I feel so helpless 

Mi primo aka GI Joe
Mi primo aka GI Joe

He inspired me to write “GI Joe and the Betty Crockers” (short story)
He is my childhood friend and former nemesis
He is mi primo, who brought home cabernet and chicken wings on Friday evenings after work
He is mi primo who’d go out to get a second bottle after we drank the first while reminiscing about the elders-the McCallas-who have a way of attracting so much trouble and producing so much emotional drama

My cousin is hurting and I feel so helpless

I am afraid of his illness, of confronting it, dealing with it, flying out there to take over, to take care of him-mama’s illness took a huge chunk of me out of me and the scar tissue that covers what was once the me is thick and crusty

 

Celebrating a b-day with mom, my mom and his Tia, his aunt
Celebrating a b-day with mom, my mom and his Tia, his aunt

Mi primo está sufriendo y yo estaré allí para él.

(My cousin is hurting and I will be there for him)

Taking a leave of absence…

The church I attend is going through a transition of the most unnerving kind.

Transition= looking for a new priest to take over the helm.

Our Rector of 25+ years retired.

The process involves the Vestry, the interim priest, the Finance Committee ,the Search Committee, Park Slope, Brooklyn USA and a dilapidated rectory in need of major remodeling. It also involves, the Bishop of the Diocese and his Canon-all must work together in the interest of the church and its ministries.

Okay.

I am a member of this church, on the Altar Guild and once served as an LEM (Licensed Eucharistic Minister). I am also on the Vestry. The same Vestry that will soon receive my resignation letter. Hopefully someone who has more experience ‘playing in the sandbox’ with others (team player and head nodder) will sit in the empty chair.a6

This person will be:

-Someone who can weave in and out of the verbal obstacles, disagreements, rudeness, and get the job done.

-Someone who has patience to listen to rhetoric without seeing double after two minutes.

-Someone who tithes and sacrifices for the church-basically having a vocabulary where “no” is blasphemy.

-Someone who thinks as a whole for the greater good instead of the one.

-Someone who loves and cares about the future of this church more than how good we look on financial fiscal reports.

I am not a team player.

I prefer my own sandbox, with my organized grains of sand and my shovels, coordinated by size. I don’t like to clean up big piles of mess I didn’t make and usually don’t make my own big piles of mess to have to clean up to begin with.

Church politics and spirituality does not mix well for me.

It’s hard to play the game, be fake and smile while I would rather stare at you and throw imaginary lethal eye darts that turn to green ooze upon contact. Yes, it’s not the Christian thing to do. But, Christians do. We are not perfect no matter how hard we project to be.

In order to navigate through church politics while keeping spirituality in place one has to be malleable with a soft heart. Know when not to say hurtful things or at least think before saying the hurtful things (Oh yeah, the Four Agreements). Listen with reason, argue with love and never roll your eyes at someone as they look the other way.

What is difficult to be is why my resignation takes place.

I am not a team player.

But, with time and space, I may learn to play with one or two, definitely not three…maybe.

**photo from the web

40 days…

LENT has arrived!

Forty days meditating and fasting in the wilderness left HIM hungry. The Not so Nice One turned hunger into opportunity and tried to tempt and persuade on three occasions. Each temptation met rejection. Each persuasion met rejection.

Every year at this time within churches around the world, this passage from the Gospels is read and discussed. This year while figuring out what Lent means to me and how I plan to celebrate, three words, Contemplation, Action and Resolve have settled into mi alma and are now my personal goals for LENT.  Supposedly,  LENT represents doing without or giving up, a sacrifice of some kind, but it also represents a chance to deepen our faith, study scriptures, discuss, argue, about our faith, our church, goals and most importantly acknowledging spirituality within and amongst each other.

Contemplation-Meditating on scriptures, mindfulness and fasting (no alcohol, fish on Fridays)

Action-to give more of what I can which is volunteering and to put into practice the Four Agreements

Resolve– what was experienced after 40 days, what stays, what goes…    

 

 

 

 

 

***Photo taken from internet

On turning the big…

A major milestone birthday passed.

So major was this day that the words ‘anti-wrinkling cream’ and ‘Oil of Olay’ are now part of my vocabulary. ‘Life Style Lift’ would gladly join the ranks but plastic surgery costs let alone the thought of going under anesthesia with the scalpel standing by is-well- I’ll leave those three words by the curbside.

The milestone birthday…

Of course reaching this birthday is in itself a milestone. I feel fortunate, lucky and grateful, for many do not have the opportunity to live this long. Although celebration is in order, reaching this birthday also stirs the pot of regrets, disappointments and failure.

Yes, midlife does come with a price tag.

It serves as a thermometer to the highs and lows of life’s accomplishments or lack of. I guess the most important thing at this point in ones’ life is to concentrate on the GOOD, ignore the UGLY and pretend the BAD does not exist.

For me the GOOD is where the gratefulness and gratitude flourish:

-Finding out what I really want to do work-wise instead of sitting in my rocking chair later in life regretting not finding it
-Having a warm bed to sleep in at night with the security and comfort of two mini schnauzers and a tabby by my side
-Not going to bed hungry, having a roof over my head and not waking up to hunger out in the streets of NYC
-Being an Anglican-Episcopalian/ Roman Catholic/ Wanna be Buddhist –surprisingly it does work, just don’t let the Anglican/Episcopalian priest know about the Buddhism and don’t mention the Anglican/Episcopalian stuff to the RC priest

For me the BAD is where reflection comes into play:

-Not understanding or caring to understand the sometimes-psychotic nature of the interim priest at my Anglican-Episcopalian church
-My home living conditions-sometimes finding what one wants to do work-wise requires great sacrifices such as sharing a living space
-Not making enough money to buy that bread maker or take a trip to Germany or better yet BUY A GRAND PIANO!
-Feeling completely helpless in dealing with life’s drama
-Wanting to have five dogs and six cats but lacking the space or resources or better yet money for therapy to figure out where the desire to have that many animals comes from

“Sometimes letting things go is an act of far greater power than defending or hanging on…”

For me the UGLY is where regrets linger and ferment:

-Not owning the condominium I so longed to purchase when the funds were secure and growing
-Leaving California
-The What if’s, Should haves, Could haves that refuse to go away and just die
-The why the hell did you allow this to happen scenarios and now you have no recourse dramas
-The, Why did I marry? Sorry M.
-The years lost spending time being angry with my dad, Noel before our reconciliation

“One of the happiest moments ever is when you find the courage to let go of what you can’t change…”

I will not eat what I examine…

The owner and DVM of the practice where I work eloquently stated those words prior to a surgical procedure and of course, it got me thinking…later…at home after a glass of wine.

The clinic is a small animal practice, and in my five months of working there I have assisted in the treatment and examination of dogs, cats, hamsters, and a rat. So yes, I would have to agree with him in not eating those animals.

But…

Pigs, cows, sheep, veal, chicken, fish, pork chops, spare ribs, hamburger, meatloaf, fried chicken, baked chicken, salmon, catfish, trout-Oh My.

I tried to be a vegetarian- it fell through less than a week.

A vegan once used the scare tactics of describing the butchering process of cows and the toxins and hormones released once the animal knows death is approaching.

Mind you, he decided to have this conversation with me as I chomped on a well-done burger with tomatoes and lettuce.

I listened, nodded my head and continued to consume my burger.

An interim pastor at our church stated she would not consume animals or fish with eyes.

Okay.

Off with the head!!!

As much as I adore animals of every kind, except mosquitos, becoming a vegetarian is not in my future.

I will cut down drastically on my consumption of meat and try to purchase only organic. If there was a way to know how animals are butchered, I would research and locate the facility with the least traumatic and inhuman method and purchase products from that company.

Until then, even though I know, Meat is Murder I will continue to eat it.

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